Warm water prompts fishing closures, restrictions
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News from MT Fish, Wildlife & Parks
HELENA — Montana Fish, Wildlife & Parks is advising anglers that full fishing closures and hoot-owl restrictions will be in effect starting July 26 on portions of some rivers and creeks in western and southwestern Montana. Full fishing closures prohibit all fishing. Hoot-owl restrictions close all fishing daily from 2 p.m. to midnight. The restrictions will stay in effect until conditions improve.
Full fishing closures in our area:
Within a 100-yard radius of the mouth of Rattlesnake Creek on the Clark Fork River. Maximum daily water temperatures measured at the mouth of Rattlesnake Creek has exceeded 60 degrees Fahrenheit for three consecutive days. This satisfies angling-restriction criteria for bull trout.
Within a 100-yard radius of the mouth of the St. Regis River on the Clark Fork River. Maximum daily water temperatures measured at the mouth of St Regis River has exceeded 60 degrees Fahrenheit for three consecutive days. This satisfies angling-restriction criteria for bull trout
Within a 100-yard radius of the mouth of Cedar Creek on the Clark Fork River. Maximum daily water temperatures measured at the mouth of Cedar Creek has exceeded 60 degrees Fahrenheit for three consecutive days. This satisfies angling-restriction criteria for bull trout.
Within a 100-yard radius of the mouth of Fish Creek on the Clark Fork River. Maximum daily water temperatures measured at the mouth of Fish Creek has exceeded 60 degrees Fahrenheit for three consecutive days. This satisfies angling-restriction criteria for bull trout.
Hoot-owl restrictions:
Clark Fork River from the confluence with the Flathead River to the confluence of Warm Springs Creek and Silver Bow Creek.
FWP’s drought policy provides for angling restrictions when flows drop below critical levels for fish, when water quality is diminished or when maximum daily water temperatures reach at least 73 degrees, or 60 degrees for streams that hold bull trout, for three consecutive days. Water temperatures of 77 degrees or more can be lethal to trout.
Restrictions of this nature are designed to protect fish that become more susceptible to disease and mortality when conditions like this exist. FWP officials said one short-term strategy to address heat-induced stress in Montana’s wild trout is to reduce catch-and-release mortality by alerting anglers to fish only in the morning.
Anglers can also help reduce stress and mortality for fish by following these practices when catching and releasing fish, though fish mortality may still occur:
Fish during the coolest times of day, where permitted.
Keep the fish in water as much as possible.
Let the fish recover before releasing it.
If high temperatures persist, anglers may want to consider fishing areas with less stressful temperatures, such as larger lakes or reservoirs, or higher elevation waterbodies.
