Montana State researchers focus on tree carbohydrates in multi-phase study
The project’s goal is to increase understanding of how stored carbohydrates affect tree survival during drought and develop a method to measure those levels remotely.
MSU photo by Colter
Peterson Montana State University professors Danielle Ulrich, left, and Anna Schweiger are pictured Friday, Nov. 15, 2024, in Bozeman, Montana. The researchers recently received a National Science Foundation grant to study how stored nutrients affect tree survival after drought.
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