Polson seniors for May 25, 2022
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POLSON — Call the Polson Senior Center at 406-883-4735, email us at: polsonseniorcenter@gmail.com or visit us at 504 Third Ave. E. We are open from 8 a.m. to 3 p.m. on weekdays. Lunch is available from 11:45 a.m. to 12:30 p.m. weekdays. We deliver meals to shut-ins.
We need applicants for a full-time Director of Nutrition, starting mid-June. Must have Food Service Certification, or be willing to obtainone. Contact the center or Job Service.
Due to high demand, we are adding a fourth route for noon meal deliveries. Drivers are wanted for 1.5 hours per day, about 12-14 homes per route from 11 a.m. -12:30 p.m. Routes are 10 miles or less. There is limited fuel reimbursement available.
Tai Ji Quan, Movement for Better Balance: Tuesdays and Thursdays, 10– 11 a.m.
Exercise for Mobility: Mondays, Wednesdays, Fridays, 10:30–11:30 a.m.
Bridge: Tuesdays, Fridays: Coming soon - sign up at the center.
Mahjong: Wednesdays, 12:30 p.m. (multiple tables)
Pinochle: Thursdays, 12:30 p.m. – 3 p.m. (earlier or later if you wish). We rotate players and partners so we get exercise, like musical tables with chairs. Exercise and fun, all in one. Late arrivals are OK.
Bingo: Fridays, 7 p.m. lots of fun, cash prizes, snacks. Plenty of seating.
Hearing Clinic: Every third Thursday (June 16) from 10 a.m.-12 p.m.
Veterans’ Rep: The first Friday, (June 3) and third Tuesday, (June 21) from 10 a.m.-noon
Pool: We are scheduling felt recovery and new cushion rubber for the table. Call for status of recovery.
MENU (subject to change); in-house or take-out: $5
— Thursday, May 26: chili dog, fries, corn, pasta salad, cookie
— Friday, May 27: birthday dinner at lunch - potatoes, gravy, green beans, pretzel salad
(Free gift for members born in this month in attendance for lunch. Also, a brief presentation from a representative of the Area Council on Aging.)
— Monday, May 30: Closed for Memorial Day. See details in this edition of the newspaper.
— Tuesday, May 31: Reuben sandwich, chips, coleslaw w vinaigrette dressing, pistachio pudding
— Wednesday, June 1: spaghetti, garlic bread, corn, grape salad, chocolate cake
— Thursday, June 2: chicken thighs w/sweet/sour sauce, rice, green beans, aspic salad, banana pudding
